Pizza night is a favorite for many families. Deciding what to serve alongside your pie can make the meal even better.
From fresh salads to garlic bread, the right side dishes can turn a simple pizza dinner into a complete feast. The perfect side dish complements your pizza without overwhelming it, adding balance to your meal through contrasting flavors and textures.
When planning your pizza menu, think about what would taste good with the specific type of pizza you’re serving. Light, crisp salads pair well with heavy, cheesy pizzas.
Garlic bread makes an excellent companion to almost any pizza variety. You don’t need complicated sides—simple vegetables or a basic antipasto can round out your pizza night perfectly.
1. Tomato Bruschetta
Tomato bruschetta is a classic Italian appetizer that pairs perfectly with pizza. The combination of toasted bread topped with fresh tomatoes, basil, and garlic creates a delightful contrast to your pizza meal.
This simple side dish offers a refreshing flavor profile that complements the richness of pizza. The bright acidity from the tomatoes helps cut through the cheese and heavy toppings.
You can easily prepare bruschetta ahead of time, making it convenient for pizza nights. Just toast some bread slices, rub them with garlic, and pile on the seasoned tomato mixture before serving.
2. Caprese Salad
Caprese salad makes a perfect side dish for pizza. This Italian classic combines fresh tomatoes, mozzarella cheese, and basil with a drizzle of olive oil.
The fresh mozzarella complements the melted cheese on your pizza while offering a different texture. You can serve caprese salad as a starter before pizza arrives or alongside it as a refreshing side.
It’s light, colorful, and adds a touch of elegance to your pizza night. For a simple variation, try making caprese skewers by threading the ingredients onto toothpicks for easy eating.
3. Roasted Broccoli with Lemon and Pepitas
Roasted broccoli makes a perfect side dish for pizza night. The crispy edges and slight char from roasting create a delicious contrast to your cheesy slice.
Adding fresh lemon brightens the flavor and cuts through the richness of your pizza. The citrus notes balance the savory elements of your meal.
Pepitas (pumpkin seeds) provide a satisfying crunch and nutty flavor. They also add healthy fats and protein to round out your meal.
Simply toss broccoli florets with olive oil, salt, and garlic, then roast until tender. Finish with a squeeze of lemon and a sprinkle of toasted pepitas.
4. Garlic Parmesan Green Beans
Garlic Parmesan green beans offer a perfect balance of flavors to complement your pizza night. This side dish combines crisp-tender beans with savory garlic and nutty Parmesan cheese.
To prepare this dish, sauté fresh green beans with minced garlic until tender-crisp. Toss with balsamic vinegar for a hint of acidity that cuts through the richness of pizza.
Finish with a generous sprinkle of Parmesan cheese and toasted breadcrumbs for extra texture. The garlicky aroma and cheesy goodness pair wonderfully with any pizza variety.
5. Oven-Roasted Sweet Potato Fries
Sweet potato fries add a delicious contrast to your pizza night. They bring a touch of sweetness that balances perfectly with the savory flavors of pizza.
Slice sweet potatoes into thin strips, toss with olive oil, and season with salt and your favorite spices. Cinnamon, paprika, and garlic powder work wonderfully.
Bake them at 425°F for about 20-25 minutes, turning halfway through. The result is crispy on the outside, soft on the inside fries.
These colorful fries add nutritional value to your meal with their vitamins and fiber content. They’re especially good with pepperoni or meat-lovers pizza.
6. Cranberry Caramelized Brussels Sprouts
Brussels sprouts might seem like an unusual pizza side, but their slight bitterness perfectly balances rich, cheesy pizza. When caramelized with sweet cranberries, they become truly irresistible.
Roast Brussels sprouts until they develop crispy edges. Then toss them with dried cranberries, a splash of balsamic vinegar, and a handful of pecans or dates for extra texture.
The tangy-sweet combination cuts through pizza’s heaviness. For an extra flavor boost, add a sprinkle of goat cheese just before serving.
The beautiful colors also make your meal more visually appealing.
7. Lemony Roasted Asparagus
Asparagus roasted with a hint of lemon creates a refreshing contrast to the rich flavors of pizza. This bright, spring-inspired side dish adds a nutritious element to your pizza night.
Toss fresh asparagus spears with olive oil, lemon juice, salt, and pepper before roasting until tender-crisp. For extra flavor, sprinkle some parmesan cheese on top during the last few minutes of cooking.
The lemon’s acidity helps cut through the heaviness of pizza toppings. You can serve this versatile side dish hot or at room temperature alongside any type of pizza.
8. Quinoa and Vegetable Salad
Quinoa and vegetable salad makes a nutritious companion to pizza. This protein-rich grain balances the heaviness of pizza with its light, nutty flavor.
Mix cooked quinoa with fresh vegetables like cucumbers, bell peppers, and cherry tomatoes. Add dried cranberries for a touch of sweetness.
A simple lemon garlic dressing ties everything together. Whisk olive oil, lemon juice, minced garlic, salt, and pepper.
You can make this salad ahead of time. The flavors improve as they sit together in the refrigerator.
9. Grilled Zucchini with Herbs
Grilled zucchini makes a fantastic side dish for pizza. The smoky flavor from grilling complements the savory taste of pizza perfectly.
Slice medium-sized zucchini and season with kosher salt and fresh herbs like parsley, thyme, oregano, and basil. A touch of garlic and a drizzle of balsamic vinegar will enhance the flavor even more.
Just a few minutes on the grill gives zucchini a delicious firm-yet-tender texture. The light, refreshing quality of this vegetable side dish helps balance the richness of cheesy pizza.
You can customize your grilled zucchini with a sprinkle of Parmesan cheese for extra flavor.
10. Sautéed Kale with Garlic
Sautéed kale with garlic makes a perfect side dish for pizza night. This quick-cooking green balances the richness of pizza with its earthy flavor and nutritional benefits.
Heat olive oil in a pan, add minced garlic, and toss in chopped kale. A pinch of red pepper flakes adds a nice kick that pairs well with most pizza flavors.
The crispy edges and tender leaves create a satisfying texture contrast to your pizza. This side dish comes together in under 10 minutes while your pizza bakes or cools.
You can add a squeeze of lemon juice or a sprinkle of parmesan cheese for extra flavor.
11. Caesar Salad with Grilled Romaine
Caesar salad is a classic side dish that pairs perfectly with pizza. The crisp lettuce and tangy dressing offer a refreshing contrast to the rich, savory flavors of pizza.
Grill the romaine lettuce to add a smoky depth that elevates this traditional salad. The slight char brings out a subtle sweetness in the lettuce while maintaining its crunch.
Prepare this salad quickly while your pizza is baking. Add homemade croutons, fresh parmesan, and traditional Caesar dressing to complete this perfect pizza companion.
For a modern twist, use whole little gem lettuce leaves instead of chopped romaine as your base.
12. Mozzarella Sticks
Mozzarella sticks make the perfect companion to pizza night. The golden, crispy outside and gooey, stretchy cheese inside create a delightful contrast to your pizza.
Kids especially love these cheesy treats alongside their pizza slices. Serve them with the same marinara sauce you’re using for the pizza to tie the meal together.
Store-bought mozzarella sticks work fine. Homemade ones with quality cheese can elevate your pizza night to restaurant-level deliciousness.
13. Garlic Knots
Garlic knots are a perfect companion to pizza night. These twisted bread bites are brushed with a savory mixture of butter, garlic, and herbs that complement the flavors in your pizza.
You can easily make them at home using pizza dough or buy them ready-made from most pizzerias. They’re ideal for dipping into marinara sauce or sopping up any extra pizza toppings that may have fallen off your slice.
Garlic knots add a delicious bread element to your meal without competing with the pizza itself. Many people consider them a classic pizza side for good reason.
14. Sweet Potato Fries
Sweet potato fries offer a delightful twist on traditional French fries when served alongside pizza. Their subtle sweetness creates a perfect contrast to the savory flavors of your pizza.
These vibrant orange fries are not only delicious but also contain more nutrients than regular fries. You can prepare them in the air fryer for a healthier option with less oil.
Season your sweet potato fries with salt, pepper, and a pinch of paprika. Leave the skin on for extra texture and nutrients.
They pair especially well with specialty pizzas that have bold flavors.
15. Potato Wedges
Potato wedges are a tasty side dish that pairs perfectly with pizza. They offer a nice contrast to your pizza with their crispy exterior and soft inside.
Season your wedges with different flavors to match your pizza. Try garlic, parmesan, and Italian herbs for an Italian-themed meal.
For a Mexican twist, top potato wedges with taco-seasoned ground beef, cheese, diced tomatoes, and sour cream. This creates a fun “taco wedge” that complements many pizza styles.
Potato wedges also go well with various dipping sauces. Consider serving them with ranch, ketchup, or garlic aioli for extra flavor.
16. Boneless Chicken Wings
Boneless chicken wings make an excellent side dish for pizza. They offer a tasty protein option that complements the carbs and cheese of your pizza perfectly.
These tender, bite-sized pieces are easier to eat than traditional wings since there are no bones to worry about. You can find them in various flavors like buffalo, BBQ, or honey garlic to match your pizza’s taste profile.
Serve boneless wings alongside your pizza at your next gathering. Kids especially love this combination since both foods are fun to eat with your hands.
17. Burrata and Chopped Tomatoes
Burrata and chopped tomatoes make a simple yet elegant side dish for pizza. The creamy burrata cheese pairs perfectly with fresh, juicy tomatoes for a refreshing contrast to your hot pizza.
To prepare this side, place a ball of burrata on a plate and surround it with chopped tomatoes. Drizzle with olive oil and add a sprinkle of salt and pepper.
You can enhance the flavors by adding fresh basil leaves or a light balsamic drizzle. This side dish shines during summer when tomatoes reach their peak flavor.
Try using multicolored heirloom tomatoes for an even more appealing presentation.
18. Charcuterie Board
A charcuterie board makes an excellent companion to pizza night. Create a simple board with a few types of cured meats, cheeses, olives, and crackers.
Salami, prosciutto, and pepperoni offer savory flavors that complement pizza. Add sharp cheeses like aged cheddar or provolone for contrast.
Include small bowls of nuts, dried fruits, and honey for sweet elements. Guests can nibble while waiting for the pizza or between slices.
You can adjust the size and ingredients based on your guests and preferences.
19. Onion Rings
Onion rings make a surprisingly delicious side dish for pizza. The crispy, golden-brown coating contrasts wonderfully with the tender onion inside.
Serve homemade onion rings or pick some up from your favorite takeout spot. The savory flavor and crunchy texture pair well with pizza.
The breaded coating adds a fun element to your meal. Serve them hot alongside your pizza for a satisfying combination.
20. Roasted Veggie Fries (Parsnips, Carrots, Turnips)
Roasted veggie fries offer a healthier alternative to traditional potato fries and pair perfectly with pizza. These colorful fries made from root vegetables like parsnips, carrots, and turnips add variety to your meal.
Cut your chosen vegetables into thin strips, toss with olive oil and your favorite seasonings, and roast until crispy. Roasting intensifies the natural sweetness of these vegetables.
Serve your veggie fries with a dipping sauce like garlic aioli or marinara. They provide a nice contrast to the richness of pizza while adding nutritional value to your dinner.
21. Lemony White Bean Salad with Broccoli
This refreshing side dish balances pizza’s rich, cheesy flavors. Roasted broccoli and creamy white beans provide a satisfying texture contrast.
Peppery arugula adds a fresh bite, while the bright lemon dressing cuts through pizza’s heaviness. The acidity and lightness of this salad complement the savory nature of your meal.
Customize this dish by adding Parmesan cheese or toasted breadcrumbs for extra flavor and crunch. Prepare components ahead of time and assemble just before serving for convenience.
Pairing Principles: Choosing Complementary Side Dishes
Finding the perfect side dish for pizza creates a balanced meal that enhances your dining experience. Consider both flavor profiles and textural elements that work together harmoniously.
Balancing Flavors
Pizza tends to be rich, savory, and often quite salty. Choose sides that provide flavor contrast or complementary notes.
Light, acidic sides like vinegar-based salads cut through pizza’s richness. A Greek salad with tangy feta or a simple green salad with lemon vinaigrette works well.
For tomato-heavy pizzas, choose sides that add different flavor profiles. Garlic bread adds garlicky intensity that many pizzas lack.
Vegetable sides like roasted broccoli or sautéed spinach add nutritional balance and offer earthy flavors that complement cheese and cured meats.
Texture and Temperature Contrast
Pizza’s soft, chewy crust and melty cheese benefit from sides with different textures. Crisp salads or crunchy vegetables create pleasing contrasts.
Texture combinations to try:
- Crisp Caesar salad with chewy pizza
- Crunchy breadsticks with soft cheese pizza
- Cold antipasto with hot pizza
Temperature variations enhance the meal too. Pair hot pizza with chilled sides like cold marinated vegetables or a refreshing cucumber salad for an interesting sensory experience.
In summer, cold sides like caprese salad feel refreshing. In winter, warm sides like roasted vegetables complement comfort food appeal.
Serving Tips for Pizza Nights
A successful pizza night depends on thoughtful planning and smart preparation. These tips help you create a memorable meal experience without spending the whole evening in the kitchen.
Planning Portions and Presentation
For a pizza party, plan on 2-3 slices per adult and 1-2 slices per child. This amount lets everyone enjoy pizza while leaving room for those delicious side dishes.
Create a designated pizza station with plates, napkins, and utensils. Use a tiered serving stand to maximize table space for sides and drinks.
Serve pizza on wooden boards or pizza stones to keep it warm longer. These surfaces retain heat better than regular plates.
For large groups, stagger your pizza servings. Bring out one or two pizzas at a time rather than all at once.
Label your pizzas if you’re serving multiple varieties, especially if guests have dietary restrictions.
Make-Ahead and Storage Advice
Prepare side salads up to 4 hours ahead. Add dressings just before serving to prevent wilting.
Store prepared salads in the refrigerator. Cover them with a damp paper towel.
Roasted vegetables and grain salads taste great at room temperature. These options work well for making ahead.
Pre-cut garlic bread and wrap it in foil. Warm it in the oven during the last 5 minutes of pizza baking.
Store leftover pizza in airtight containers in the refrigerator. Avoid stacking pizza in the box.
Reheat pizza in a skillet or oven at 350°F for best results. Avoid the microwave when possible.
Wrap extra pizza slices individually and freeze them for up to 2 months. Thaw slices in the refrigerator before reheating.
