Decadent 3-Ingredient Chocolate Mousse

Craving something rich and chocolatey that comes together in a snap? This 3-ingredient chocolate mousse is your answer! Perfect for impressing guests or satisfying your sweet tooth, it’s a delightful dessert that’s incredibly easy to whip up. With just three simple ingredients, you can create a luxurious treat that will leave everyone asking for seconds.

This mousse is not only simple but also wonderfully indulgent. The creamy texture melts in your mouth, while the deep chocolate flavor satisfies even the most intense chocolate cravings. Plus, it’s a versatile dessert that you can personalize with toppings like whipped cream or fresh fruit.

Simple and Delicious Chocolate Mousse Recipe

A rich chocolate mousse in a glass bowl, topped with whipped cream and chocolate shavings, on a wooden table with fresh berries.

This 3-ingredient chocolate mousse is rich, airy, and incredibly smooth, delivering a delightful chocolate experience in every bite. The sweetness is perfectly balanced, making it an irresistible treat for any chocolate lover.

Ingredients

  • 1 cup heavy cream, chilled
  • 8 oz semi-sweet chocolate, chopped
  • 2 tablespoons sugar (optional, adjust to taste)

Instructions

  1. Melt the Chocolate: In a microwave-safe bowl, melt the chopped chocolate in the microwave in 20-second intervals, stirring in between until smooth. Allow it to cool slightly.
  2. Whip the Cream: In a mixing bowl, pour in the chilled heavy cream and whip it until soft peaks form. If using sugar, add it during this step.
  3. Combine: Gently fold the melted chocolate into the whipped cream until no white streaks remain. Be careful not to deflate the whipped cream.
  4. Chill: Spoon the mousse into serving dishes and refrigerate for at least 1 hour to set before serving.
  5. Serve: Enjoy the mousse as is, or top with additional whipped cream, chocolate shavings, or fresh berries for a beautiful presentation.

Cook and Prep Times

  • Prep Time: 15 minutes
  • Chill Time: 1 hour
  • Total Time: 1 hour 15 minutes

Nutrition Information

  • Servings: 4 servings
  • Calories: 300kcal
  • Fat: 25g
  • Protein: 3g
  • Carbohydrates: 20g