Craving something sweet but short on time? These 3-ingredient sugar cookies are the perfect solution! They are quick to whip up, require minimal ingredients, and taste delightful. Perfect for a casual snack or a last-minute dessert, these cookies will have you reaching for just one more.
Imagine buttery, soft cookies that melt in your mouth, with a hint of sweetness that satisfies your cravings. This recipe is so simple that you can make it with your kids or whip it up in a flash for unexpected guests. Plus, they are a blank canvas for your creativity – add sprinkles, chocolate chips, or a drizzle of icing for extra flair!
Easy and Delicious Sugar Cookies
These delightful sugar cookies are tender, sweet, and incredibly easy to prepare. With just three ingredients, they provide a melt-in-your-mouth texture and a buttery flavor that makes them an instant favorite.
Ingredients
- 1 cup granulated sugar
- 1 cup unsalted butter, softened
- 2 cups all-purpose flour
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C).
- Mix Ingredients: In a large bowl, cream together the softened butter and sugar until smooth. Gradually stir in the flour until the mixture forms a dough.
- Shape the Cookies: Roll the dough into small balls (about 1 inch in diameter) and place them on a baking sheet lined with parchment paper. Flatten each ball slightly with the bottom of a glass.
- Bake: Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
- Cool: Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
Nutrition Information
- Servings: 24 cookies
- Calories: 120kcal
- Fat: 7g
- Protein: 1g
- Carbohydrates: 13g
