Simple 3-Ingredient Chocolate Bark Recipe

Craving a quick and delightful treat? This 3-ingredient chocolate bark is your answer! It’s incredibly easy to make and will satisfy any chocolate lover’s cravings. You can whip this up in no time, making it perfect for when you need a last-minute dessert or a sweet snack. Plus, the versatility of toppings makes it a fun and creative culinary project.

Imagine rich, smooth chocolate combined with your favorite toppings creating a perfect sweet snack. You can customize it to your heart’s content, making it a popular choice for parties, gifts, or just a personal indulgence.

Quick and Delicious Chocolate Bark

Homemade chocolate bark with nuts and dried fruits on a wooden board, ready to be enjoyed.

This chocolate bark is a delightful combination of creamy melted chocolate and crunchy toppings. The taste is a perfect blend of sweet and rich chocolate flavors, with the added textures of your chosen toppings.

Ingredients

  • 2 cups of chocolate chips (dark, milk, or white)
  • 1 cup of chopped nuts (almonds, walnuts, or pecans)
  • 1/2 cup of dried fruits (cranberries, apricots, or raisins)

Instructions

  1. Melt the Chocolate: In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring in between until fully melted and smooth.
  2. Prepare the Bark: Line a baking sheet with parchment paper. Pour the melted chocolate onto the parchment and spread it into an even layer.
  3. Add Toppings: Sprinkle the chopped nuts and dried fruits over the melted chocolate, gently pressing them in for better adhesion.
  4. Chill: Place the baking sheet in the refrigerator for about 30 minutes, or until the chocolate is fully set.
  5. Break and Serve: Once set, break the chocolate bark into pieces and enjoy your homemade treat!

Cook and Prep Times

  • Prep Time: 10 minutes
  • Chill Time: 30 minutes
  • Total Time: 40 minutes

Nutrition Information

  • Servings: 12 pieces
  • Calories: 150kcal
  • Fat: 9g
  • Protein: 2g
  • Carbohydrates: 16g