Looking for a simple and delicious way to cool off this summer? These 3-ingredient yogurt popsicles are the perfect treat! Made with creamy yogurt, your favorite fruits, and a touch of sweetness, they are not only delightful but also a healthier alternative to store-bought ice creams.
These popsicles are a breeze to make; just blend, pour, and freeze! Whether you’re preparing a snack for the kids or indulging in a refreshing dessert for yourself, these yogurt popsicles will hit the spot. Plus, you can customize them with any fruits you have on hand!
Easiest Yogurt Popsicles Recipe
These yogurt popsicles are creamy, fruity, and just the right amount of sweet. They provide a smooth and refreshing taste that’s perfect for hot days. Each bite is a burst of flavor, making them a delightful choice for all ages.
Ingredients
- 2 cups yogurt (Greek or regular)
- 1 cup fruit of choice (berries, banana, or mango)
- 2 tablespoons honey or maple syrup (optional)
Instructions
- Blend the Ingredients: In a blender, combine the yogurt, fruit, and honey or maple syrup. Blend until smooth and well combined.
- Pour into Molds: Pour the mixture into popsicle molds, leaving a little space at the top to allow for expansion during freezing.
- Freeze: Insert sticks and freeze the popsicles for at least 4-6 hours, or until completely solid.
- Remove and Enjoy: To release the popsicles, run warm water over the outside of the molds for a few seconds. Enjoy your refreshing yogurt popsicles!
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 6 hours
Nutrition Information
- Servings: 6 popsicles
- Calories: 70kcal
- Fat: 2g
- Protein: 3g
- Carbohydrates: 10g
